Authentic Polish Pickle Soup (Zupa Orgorkowa)
Ingredients 2 chicken leg quarters, skin removed 5 cups water, or as needed to cover 1/2 small head green cabbage, … Continue reading Authentic Polish Pickle Soup (Zupa Orgorkowa)
Ingredients 2 chicken leg quarters, skin removed 5 cups water, or as needed to cover 1/2 small head green cabbage, … Continue reading Authentic Polish Pickle Soup (Zupa Orgorkowa)
Ingredients 1 ripe tomato, peeled and quartered 2 large avocados – peeled, pitted, and sliced 1 small onion, quartered 1 … Continue reading Chilled Tomato and Avocado Soup
Ingredients 2 quarts water 20 small meatballs 2 (8 ounce) cans tomato sauce 2 cubes beef bouillon cube 1/2 teaspoon … Continue reading Meatball Soup
Ingredients 5 cups sliced fresh mushrooms 1 1/2 cups chicken broth 1/2 cup chopped onion 1/8 teaspoon dried thyme 3 … Continue reading Cream of Mushroom Soup I
Ingredients 2 quarts beef stock 1 cup diced cooked beef 1 (12 ounce) package barley ground black pepper to taste … Continue reading Beef and Barley Soup II
Ingredients 1 pound pork sausage 1 (14 ounce) can beef broth 2 cups water 2 teaspoons beef bouillon granules 1/2 … Continue reading Pork and Cabbage Soup
Ingredients 1/4 small pumpkin – peeled, seeded, and cubed 1 (2 inch) piece fresh ginger, cut into matchsticks 2 tablespoons … Continue reading Pumpkin and Tofu Miso Soup