Penne with Chicken and Asparagus
Ingredients 1 (16 ounce) package dried penne pasta 5 tablespoons olive oil, divided 2 skinless, boneless chicken breast halves – … Continue reading Penne with Chicken and Asparagus
Broccoli Soup II
Ingredients 3 tablespoons extra virgin olive oil 1 clove garlic, crushed 1 head broccoli, chopped 1 (32 fluid ounce) container … Continue reading Broccoli Soup II
Butterscotch Squares
Ingredients 2 cups butterscotch chips 1/2 cup butter, melted 1 cup peanut butter 4 1/2 cups miniature marshmallows 2 cups … Continue reading Butterscotch Squares
Double Tacos
Ingredients 1 1/4 pounds ground beef 1/2 onion, chopped 1 (1.25 ounce) package dry taco seasoning mix 3/4 cup water … Continue reading Double Tacos
Lazy Dazy Cake II
Ingredients 4 eggs 2 cups white sugar 2 teaspoons vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1/2 … Continue reading Lazy Dazy Cake II
Chicken and Vegetable Quesadillas
Ingredients 1 tablespoon olive oil 2 cloves garlic, minced, or more to taste 1/2 yellow squash, cut into 1/2-inch cubes … Continue reading Chicken and Vegetable Quesadillas
Quick Sauerkraut Russian-Style
Ingredients 2 pounds shredded cabbage 2 carrots, grated 2 tablespoons kosher salt 1 (1 liter) bottle spring water 3 tablespoons … Continue reading Quick Sauerkraut Russian-Style