Knack
Ingredients 3/4 cup light molasses 3/4 cup heavy whipping cream 3/4 cup white sugar 2 teaspoons unsweetened cocoa powder 1/4 … Continue reading Knack
Tag: European
Swedish Christmas Glogg
Ingredients 2 (750 milliliter) bottles fruity red wine, such as Beaujolais 1 (750 milliliter) bottle port wine 3 (3 inch) … Continue reading Swedish Christmas Glogg
Salmon en Croute
Ingredients 2 tablespoons olive oil, divided 1/2 onion, chopped 1 cup chopped fresh mushrooms 2 teaspoons minced garlic, divided Salt … Continue reading Salmon en Croute
Roasted Italian Herb Chicken
Ingredients 4 skinless, boneless chicken breasts 2 cups Italian-style salad dressing 1 cup Italian-style dried bread crumbs Directions Preheat oven … Continue reading Roasted Italian Herb Chicken
Flounder Mediterranean
Ingredients 5 roma (plum) tomatoes 2 tablespoons extra virgin olive oil 1/2 Spanish onion, chopped 2 cloves garlic, chopped 1 … Continue reading Flounder Mediterranean
Italian Sausage with a KICK!
Ingredients 1 tablespoon extra-virgin olive oil 5 (3.5 ounce) links hot Italian sausage, cut into bite-size pieces 1 white onion, … Continue reading Italian Sausage with a KICK!
Brandied Cherry Clafouti
Ingredients 2 cups canned tart cherries, drained 1/4 cup brandy 2/3 cup white sugar, divided Cooking spray (such as Pam) … Continue reading Brandied Cherry Clafouti