Tuna, Noodles, Pickles and Cheese
Ingredients 8 ounces uncooked elbow macaroni 2 dill pickles, chopped 6 ounces Colby-Jack cheese, cubed 1 (6 ounce) can albacore … Continue reading Tuna, Noodles, Pickles and Cheese
Apple and Sausage Cornbread Stuffing
Ingredients 2 (8.5 ounce) packages dry corn muffin mix 1 pound pork sausage links, thinly sliced 1 Granny Smith apple … Continue reading Apple and Sausage Cornbread Stuffing
Big Ray’s Tropical Island Chicken
Ingredients 2 limes, juiced 1 tablespoon honey 1 tablespoon soy sauce 1 tablespoon olive oil 1 teaspoon minced garlic 1/2 … Continue reading Big Ray’s Tropical Island Chicken
Cocktail Wieners II
Ingredients 1 (16 ounce) package little smokie sausages 1 (8 ounce) jar cocktail sauce 1 (8 ounce) jar grape jelly … Continue reading Cocktail Wieners II
Roasted Marshmallow Peaches
Ingredients 1 (28 ounce) can sliced peaches, drained 1 (10.5 ounce) package miniature marshmallows Directions Preheat oven to 375 degrees … Continue reading Roasted Marshmallow Peaches
No-Bake Mile-High Banana Split Pie
Ingredients 1 (5 ounce) package instant vanilla pudding mix 1 1/4 cups cold milk 1 (12 ounce) container frozen whipped … Continue reading No-Bake Mile-High Banana Split Pie
Paella I
Ingredients 4 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 1 red bell pepper, chopped 4 ounces Spanish … Continue reading Paella I