Ingredients 6 purple potatoes, scrubbed 1 tablespoon olive oil 1 large red onion, chopped 8 ounces sliced fresh mushrooms Salt … Continue reading Vegetarian Purple Potatoes with Onions and Mushrooms
Ingredients 4 potatoes, peeled and cubed 1 tablespoon extra-virgin olive oil 1/2 cup diced red bell pepper 1/2 cup diced … Continue reading Spinach-Infused Mashed Potatoes
Ingredients 6 cups leftover mashed potatoes 4 cups all-purpose flour 3/4 cup dry farina cereal (such as Cream of Wheat) … Continue reading Easy Potato Dumplings
Ingredients 1 1/2 pounds new red potatoes 1 tablespoon vegetable oil 1 onion, chopped 1 clove garlic, crushed 1 cup … Continue reading Parsley Potatoes
Ingredients 1 cup mayonnaise 2 tablespoons tomato paste 2 tablespoons minced red onion 1 tablespoon minced green bell pepper 1 … Continue reading Flemish Frites – Belgian Fries with Andalouse Sauce
Ingredients 1/4 cup melted butter 2 (15 ounce) cans sliced potatoes, drained 1 cup shredded Cheddar cheese 1 cup cornflakes … Continue reading Crunch Top Potatoes
Ingredients 4 potatoes, peeled and sliced 1/2 cup chopped onion 2 tablespoons butter 2 tablespoons all-purpose flour 2 teaspoons salt … Continue reading Microwave Scalloped Potatoes
