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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Appetizers and Snacks

Angie’s Mango Pineapple Salsa

Angie’s Mango Pineapple Salsa

Ingredients 3 mangoes – peeled, seeded, and diced 1/2 fresh pineapple, diced 3 roma (plum) tomatoes, diced 1 sweet onion … Continue reading Angie’s Mango Pineapple Salsa

Blue Cheese and Garlic Bread

Blue Cheese and Garlic Bread

Ingredients 1 (12 ounce) loaf French bread 1/2 cup butter at room temperature (divided) 4 teaspoons garlic powder, divided 1 … Continue reading Blue Cheese and Garlic Bread

German Roasted Nuts

German Roasted Nuts

Ingredients 1/2 cup honey 2 tablespoons butter 1/2 teaspoon ground cinnamon 4 cups cashews 2 1/2 tablespoons white sugar 1/2 … Continue reading German Roasted Nuts

Cottage Cheese Croquettes

Cottage Cheese Croquettes

Ingredients Cooking spray 1 tablespoon vegetable oil 1 onion, minced 1 1/2 cups dry bread crumbs 1 (8 ounce) container … Continue reading Cottage Cheese Croquettes

Fresh Plum Salsa

Fresh Plum Salsa

Ingredients 2 large tomatoes, diced 1/2 small red onion, diced 4 plums, pitted and diced 1 poblano chile pepper, seeded … Continue reading Fresh Plum Salsa

Paleo Kale Chips

Paleo Kale Chips

Ingredients Olive oil cooking spray 1 bunch kale, ribs removed and leaves torn into pieces 1 tablespoon coconut oil 1 … Continue reading Paleo Kale Chips

Simple and Delicious Cheese Fondue

Simple and Delicious Cheese Fondue

Ingredients 24 baby red potatoes 2 quarts water, or amount to cover 2 teaspoons salt 2 tablespoons cornstarch 5 teaspoons … Continue reading Simple and Delicious Cheese Fondue

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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