
Angie’s Mango Pineapple Salsa
Ingredients 3 mangoes – peeled, seeded, and diced 1/2 fresh pineapple, diced 3 roma (plum) tomatoes, diced 1 sweet onion … Continue reading Angie’s Mango Pineapple Salsa
Ingredients 3 mangoes – peeled, seeded, and diced 1/2 fresh pineapple, diced 3 roma (plum) tomatoes, diced 1 sweet onion … Continue reading Angie’s Mango Pineapple Salsa
Ingredients 1 (12 ounce) loaf French bread 1/2 cup butter at room temperature (divided) 4 teaspoons garlic powder, divided 1 … Continue reading Blue Cheese and Garlic Bread
Ingredients 1/2 cup honey 2 tablespoons butter 1/2 teaspoon ground cinnamon 4 cups cashews 2 1/2 tablespoons white sugar 1/2 … Continue reading German Roasted Nuts
Ingredients Cooking spray 1 tablespoon vegetable oil 1 onion, minced 1 1/2 cups dry bread crumbs 1 (8 ounce) container … Continue reading Cottage Cheese Croquettes
Ingredients 2 large tomatoes, diced 1/2 small red onion, diced 4 plums, pitted and diced 1 poblano chile pepper, seeded … Continue reading Fresh Plum Salsa
Ingredients Olive oil cooking spray 1 bunch kale, ribs removed and leaves torn into pieces 1 tablespoon coconut oil 1 … Continue reading Paleo Kale Chips
Ingredients 24 baby red potatoes 2 quarts water, or amount to cover 2 teaspoons salt 2 tablespoons cornstarch 5 teaspoons … Continue reading Simple and Delicious Cheese Fondue