Striped Bass Seared with Honey and Ouzo
Ingredients 1 cup all-purpose flour 1 tablespoon garlic powder 1 pound striped bass fillets, cut into cubes, or more to … Continue reading Striped Bass Seared with Honey and Ouzo
Tag: Fish
Honey Mustard-Soy Salmon
Ingredients 1 teaspoon vegetable oil, or as needed 2 tablespoons honey mustard 2 teaspoons soy sauce 1 teaspoon lemon juice … Continue reading Honey Mustard-Soy Salmon
Puff Pastry Salmon
Ingredients 2 (12 ounce) skinless, boneless salmon fillets Seasoned salt to taste 1/2 teaspoon garlic powder 1 teaspoon onion powder … Continue reading Puff Pastry Salmon
Grilled Tilapia with Tomato-Olive Tapenade
Ingredients 4 (6 ounce) tilapia fillets 1 tablespoon olive oil 1/2 cup chopped tomatoes 5 pitted Kalamata olives, chopped 1 … Continue reading Grilled Tilapia with Tomato-Olive Tapenade
Light and Crispy Fried Halibut
Ingredients Oil for frying 2 eggs, beaten 1/4 cup milk 1 tablespoon all-purpose flour 1/2 (8 ounce) package panko bread … Continue reading Light and Crispy Fried Halibut
Easy Cheesy Tuna Casserole
Ingredients 1 (16 ounce) package medium seashell pasta 1 tablespoon vegetable oil 1 (10.75 ounce) can condensed cream of mushroom … Continue reading Easy Cheesy Tuna Casserole
Salmon Casserole Surprise
Ingredients 4 cups sliced potatoes 1 (16 ounce) can salmon, drained (liquid reserved) and salmon flaked 1 cup milk, or … Continue reading Salmon Casserole Surprise