Joey’s Bread Pudding
Ingredients 2 tablespoons butter 1 (1 pound) loaf sliced white bread, toasted 12 eggs 3 tablespoons vanilla extract 5 cups … Continue reading Joey’s Bread Pudding
Ingredients 2 tablespoons butter 1 (1 pound) loaf sliced white bread, toasted 12 eggs 3 tablespoons vanilla extract 5 cups … Continue reading Joey’s Bread Pudding
Ingredients 3/4 cup butter, softened 1/2 cup white sugar 1/4 cup packed brown sugar 1 egg 1/2 teaspoon vanilla extract … Continue reading Eggnog Thumbprints
Ingredients 1 prepared 8 inch pastry shell, baked and cooled For the Custard: 1/3 cup cold milk 1 (.25 ounce) … Continue reading Toasted Coconut Cream Pie
Ingredients 1 (18.25 ounce) package yellow cake mix 1 (3.5 ounce) package instant vanilla pudding mix 4 eggs 1/2 cup … Continue reading Mom’s Rum Cake
Ingredients 1 (10 ounce) package frozen raspberries, thawed 2 tablespoons white sugar 2 tablespoons orange liqueur 1 3/4 cups heavy … Continue reading Raspberry White Chocolate Mousse
Ingredients 1 cup chopped walnuts 1 (18.25 ounce) package yellow cake mix 1 (3.4 ounce) package instant vanilla pudding mix … Continue reading Golden Rum Cake
Ingredients 1 (6 ounce) package lime flavored Jell-O mix 2 cups hot water 2 (3 ounce) packages cream cheese, softened … Continue reading Angel Salad