Hot-and-Sour Prawn Soup with Lemon Grass
Ingredients 1 pound tiger prawns with shell 4 cups chicken stock 3 stalks lemon grass 3 tablespoons fish sauce 1/4 … Continue reading Hot-and-Sour Prawn Soup with Lemon Grass
Tag: Seafood
Aunt Carol’s Spinach and Fish Bake
Ingredients 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry 1 cup sharp Cheddar cheese 1/3 cup dry … Continue reading Aunt Carol’s Spinach and Fish Bake
Tilapia in Tamarind Sauce
Ingredients 1 pound tilapia fillets 1 teaspoon tamarind paste 1/4 cup hot water 1 (1/2 inch) piece fresh ginger, grated … Continue reading Tilapia in Tamarind Sauce
Pan-Roasted Halibut with Clamshell Mushrooms and Lemon Butter Sauce
Ingredients 1 tablespoon olive oil 1 tablespoon butter 1/4 cup clamshell mushrooms, or more to taste Salt and freshly ground … Continue reading Pan-Roasted Halibut with Clamshell Mushrooms and Lemon Butter Sauce
Coconut Shrimptastrophy
Ingredients 6 cups all-purpose flour, divided 5 cups cold club soda 1 tablespoon baking powder 1 teaspoon baking powder 1 … Continue reading Coconut Shrimptastrophy
Spaghetti With Red Clam Sauce
Ingredients 1 (28 ounce) can crushed tomatoes 1 (14.5 ounce) can diced tomatoes 1 (15 ounce) can tomato sauce 1 … Continue reading Spaghetti With Red Clam Sauce
Shrimp Bisque I
Ingredients 2 cups butter 4 cups all-purpose flour 1 pound medium shrimp – peeled, deveined and shells reserved 12 ounces … Continue reading Shrimp Bisque I