Seafood Melange
Ingredients 4 sole, patted dry 10 bay scallops, raw 3/4 cup crabmeat 3/4 cup cooked shrimp 1/2 cup shredded Monterey … Continue reading Seafood Melange
Tag: European
Lavender Chicken
Ingredients 4 skinless, boneless chicken breast halves 12 sprigs fresh lavender 8 slices bacon Salt and pepper to taste 1 … Continue reading Lavender Chicken
Real Italian Calzones
Ingredients 1 (.25 ounce) package active dry yeast 1 cup warm water 1 tablespoon olive oil 1 teaspoon white sugar … Continue reading Real Italian Calzones
Meatball Grinders with a Yummy Sauce
Ingredients 3 (14 ounce) cans pizza sauce 1 (10 ounce) jar apple jelly 1 teaspoon Italian seasoning 1 teaspoon salt … Continue reading Meatball Grinders with a Yummy Sauce
How to Make Cassoulet
Ingredients Beans: 1 pound dried Great Northern beans 1 whole clove 1/2 onion 4 cloves garlic, smashed 1 bay leaf … Continue reading How to Make Cassoulet
Fried Quinces, in the Manner of the Countess
Ingredients 1 tablespoon clarified butter 1 1/3 pounds quinces – peeled, cored, and cut into wedges 1/2 cup all-purpose flour … Continue reading Fried Quinces, in the Manner of the Countess
Mexican Stuffed Shells
Ingredients 36 jumbo pasta shells 1 pound lean ground beef 1 cup water 1 (1.25 ounce) package taco seasoning mix … Continue reading Mexican Stuffed Shells