Venison Stew II
Ingredients 2 tablespoons vegetable oil 2 pounds venison stew meat 3 onions, chopped 2 cloves garlic, minced 1 tablespoon Worcestershire … Continue reading Venison Stew II
Tag: Stews and Chili
Hot Dog Chili for Chili Dogs
Ingredients 3 dried ancho chiles, stems removed but seeds left in 1 cup boiling water 3 slices thick-cut bacon, chopped … Continue reading Hot Dog Chili for Chili Dogs
Tomato Florentine Soup II
Ingredients 2 cups chicken stock 1 (8 ounce) can tomato sauce 1 cup tomato juice 1 (6 ounce) can tomato … Continue reading Tomato Florentine Soup II
Luscious Lobster Bisque
Ingredients 1/4 cup margarine 1 onion, chopped 1 clove garlic, minced 1 carrot, chopped 1 bay leaf 1/2 teaspoon dried … Continue reading Luscious Lobster Bisque
Chicken and Dumplings I
Ingredients 1 (3 pound) whole chicken 4 cubes chicken bouillon 2 cups all-purpose flour 4 eggs 1 teaspoon salt Directions … Continue reading Chicken and Dumplings I
Autumn Lentil Soup
Ingredients 3 tablespoons extra-virgin olive oil 1 1/2 onion, chopped 2 cloves garlic, pressed 1/2 (750 milliliter) bottle dry white … Continue reading Autumn Lentil Soup
Polish Sausage Soup
Ingredients 12 small red new potatoes 2 onions, diced 4 stalks celery, chopped 1 pound baby carrots 2 pounds kielbasa, … Continue reading Polish Sausage Soup