Vodka Rigatoni
Ingredients 1/4 pound chopped prosciutto 2 cups heavy cream 1 (28 ounce) can crushed tomatoes 1 fluid ounce vodka 1 … Continue reading Vodka Rigatoni
Tag: European
Saltimbocca di Pollo alla Romana (Prosciutto-Stuffed Chicken Breast Roulades)
Ingredients 4 skinless, boneless chicken breast halves, pounded to an even thickness 4 slices prosciutto 4 fresh sage leaves 1 … Continue reading Saltimbocca di Pollo alla Romana (Prosciutto-Stuffed Chicken Breast Roulades)
Genoese Sponge
Ingredients 6 egg whites 1/2 teaspoon cream of tartar 3/4 cup white sugar 1 cup butter, softened 1 cup white … Continue reading Genoese Sponge
Polish Style Lasagna
Ingredients 9 uncooked lasagna noodles 1 onion, sliced 1/2 cup butter 2 2/3 cups dry potato flakes 1 (8 ounce) … Continue reading Polish Style Lasagna
Amazing Greek Chicken Casserole
Ingredients 1 skinless, boneless chicken breast 1 (10.75 ounce) can cream of mushroom soup 2 teaspoons Greek seasoning, or to … Continue reading Amazing Greek Chicken Casserole
Orange Almond Biscotti II
Ingredients 2 1/4 cups all-purpose flour 1 1/4 cups white sugar 1 pinch salt 2 teaspoons baking powder 1/2 cup … Continue reading Orange Almond Biscotti II
Turkey and Tortellini Alfredo
Ingredients 1 (9 ounce) package refrigerated cheese tortellini 2 tablespoons butter 1 teaspoon minced garlic 1 (15 ounce) jar prepared … Continue reading Turkey and Tortellini Alfredo