Pumpkin Pie Cake II
Ingredients 1 (29 ounce) can pumpkin 1 (12 fluid ounce) can evaporated milk 1 cup white sugar 3 eggs 3 … Continue reading Pumpkin Pie Cake II
Ingredients 1 (29 ounce) can pumpkin 1 (12 fluid ounce) can evaporated milk 1 cup white sugar 3 eggs 3 … Continue reading Pumpkin Pie Cake II
Ingredients 1 large head red cabbage, sliced 2 quarts boiling water 2 tablespoons butter 1/3 cup lemon juice 1/2 cup … Continue reading Polish Sausage with Red Cabbage
Ingredients 1 1/2 cups self-rising flour 1 cup white sugar 1 cup brown sugar 1 teaspoon nutmeg 2 teaspoons ground … Continue reading Pumpkin Roll III
Ingredients 1 cup unsalted butter at room temperature 1 1/2 cups light brown sugar 2 teaspoons vanilla extract 2 large … Continue reading Cranberry-Nut Oatmeal Cookies
Ingredients 1/2 cup margarine, softened 1 cup white sugar 1 egg 1 cup grated zucchini 2 cups all-purpose flour 1 … Continue reading Zucchini Cookies
Ingredients 3 cups all-purpose flour 1 tablespoon baking soda 1 teaspoon salt 8 ounces semi-sweet chocolate, chopped 2 cups butter, … Continue reading Dark Chocolate Chipotle Cookies
Ingredients 3 eggs, beaten 1 cup white sugar 2/3 cup pumpkin puree 1 tablespoon lemon juice 2/3 cup self-rising flour … Continue reading Pumpkin Roll II