Baked Tilapia in Garlic and Olive Oil
Ingredients 4 (4 ounce) fillets tilapia 4 cloves crushed garlic 3 tablespoons olive oil 1 onion, chopped 1/4 teaspoon cayenne … Continue reading Baked Tilapia in Garlic and Olive Oil
Tag: Seafood
Creamy Parmesan Sauce for Fish
Ingredients 1 teaspoon butter, or as needed 2 pounds cod fillets 3/4 cup freshly grated Parmesan cheese 1/3 cup butter, … Continue reading Creamy Parmesan Sauce for Fish
Garlic Angel Hair Shrimp
Ingredients 1/2 (16 ounce) package angel hair pasta 1/4 cup butter, divided 1 (16 ounce) package frozen peeled-and-deveined shrimp 1/2 … Continue reading Garlic Angel Hair Shrimp
Leslie’s Random Acts of Kindness Casserole
Ingredients 1 (16 ounce) package frozen petite peas 1 (16 ounce) package fusilli pasta 1 pint heavy whipping cream 2 … Continue reading Leslie’s Random Acts of Kindness Casserole
Flavorful Flounder For the Oven
Ingredients Cooking spray 2 pounds flounder fillets, rinsed and patted dry 1/4 teaspoon salt 1 tablespoon lemon juice 1/2 cup … Continue reading Flavorful Flounder For the Oven
Shrimp, Sausage, and Fish Jambalaya
Ingredients 1/4 cup butter 10 ounces andouille sausage, halved lengthwise and cut into 1/4-inch half-moons 1 cup diced onion 1 … Continue reading Shrimp, Sausage, and Fish Jambalaya
Japanese Country-Style Miso and Tofu (Hiya Shiru)
Ingredients 2 tablespoons sesame seeds 1/2 cup dried Asian-style whole sardines 2 1/2 tablespoons red miso paste 1/2 cup boiling … Continue reading Japanese Country-Style Miso and Tofu (Hiya Shiru)