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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Bread

Orange Amaranth Bread

Orange Amaranth Bread

Ingredients 1 1/4 cups warm water – 110 to 115 degrees F (43 to 45 degrees C) 3 tablespoons honey … Continue reading Orange Amaranth Bread

Bitter Chocolate, Lavender, and Banana Tea Loaf

Bitter Chocolate, Lavender, and Banana Tea Loaf

Ingredients 1 cup mashed banana 3/4 cup white sugar 1/2 cup butter, softened 1/2 cup vegetable shortening 2 large eggs … Continue reading Bitter Chocolate, Lavender, and Banana Tea Loaf

Broccoli Cheese Cornbread

Broccoli Cheese Cornbread

Ingredients 4 eggs 1 (10 ounce) package chopped frozen broccoli, thawed and drained 1 cup cottage cheese 1 onion, chopped … Continue reading Broccoli Cheese Cornbread

Whole Wheat Blueberry Beet Muffins

Whole Wheat Blueberry Beet Muffins

Ingredients 2 1/2 cups whole wheat flour 1 1/2 cups rolled oats 1 tablespoon baking powder 2 1/2 teaspoons baking … Continue reading Whole Wheat Blueberry Beet Muffins

Czech Kolache

Czech Kolache

Ingredients 1/2 cup warm water 2 (.25 ounce) packages active dry yeast 1 cup warm milk (110 degrees F/45 degrees … Continue reading Czech Kolache

Sausage Cheese Cornbread

Sausage Cheese Cornbread

Ingredients 1 pound ground sausage 1 small onion, chopped 1/4 cup chopped green bell pepper 1 1/2 cups self-rising cornmeal … Continue reading Sausage Cheese Cornbread

Kalamata Olive and Garlic Bread

Kalamata Olive and Garlic Bread

Ingredients 4 cups all-purpose flour 1/2 cup warm water (110 degrees F/45 degrees C) 1 tablespoon white sugar 1 tablespoon … Continue reading Kalamata Olive and Garlic Bread

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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