Paella III
Ingredients 1 1/2 pounds skinless, boneless chicken breast halves – cut into bite-size pieces 2 cups all-purpose flour salt and … Continue reading Paella III
Ingredients 1 1/2 pounds skinless, boneless chicken breast halves – cut into bite-size pieces 2 cups all-purpose flour salt and … Continue reading Paella III
Ingredients 2 pork tenderloins 1/2 cup soy sauce 1/3 cup honey 1/3 cup ketchup 1/3 cup brown sugar 1/4 cup … Continue reading Char Siu (Chinese BBQ Pork)
Ingredients 12 ounces imitation crabmeat, flaked 1/4 cup low-fat sour cream 1/2 onion, chopped 1 (10 ounce) can enchilada sauce … Continue reading Easy Crabmeat Enchiladas
Ingredients 8 (8 inch) flour tortillas 2 tablespoons vegetable oil 1 red onion, thinly sliced 1 green bell pepper, seeded … Continue reading Colorful Vegetable Fajitas
Ingredients 1 sugar cube 1 fluid ounce hot water 3/4 cup coffee 1 fluid ounce coffee-flavored liqueur 1 tablespoon whipped … Continue reading Mexican Coffee
Ingredients 3 cups chicken broth 1 1/2 cups converted long-grain white rice 1/2 large white onion, sliced 1 (24 ounce) … Continue reading Slow Cooker Mexican Chicken and Rice
Ingredients 2 tablespoons olive oil 1 onion, diced 2 cloves garlic, crushed 1 (2 inch) piece fresh ginger, peeled and … Continue reading Chicken Arroz Caldo (Chicken Rice Porridge)