Arrabbiata Sauce
Ingredients 1 teaspoon olive oil 1 cup chopped onion 4 cloves garlic, minced 3/8 cup red wine 1 tablespoon white … Continue reading Arrabbiata Sauce
Tag: Side Dish
Cherry Tomato Snap Peas
Ingredients 1 (8 ounce) package sugar snap peas, trimmed 2 tablespoons water 2 cups cherry tomatoes, halved 1 clove garlic, … Continue reading Cherry Tomato Snap Peas
Pesto Pasta Caprese Salad
Ingredients 1 1/2 cups rotini pasta 3 tablespoons pesto, or to taste 1 tablespoon extra-virgin olive oil 1/4 teaspoon salt, … Continue reading Pesto Pasta Caprese Salad
Strawberry-Basil Compote
Ingredients 2 tablespoons simple syrup 1 tablespoon minced fresh basil 1 cup sliced strawberries 1 teaspoon white balsamic vinegar Directions … Continue reading Strawberry-Basil Compote
Garlic Shrimp and Cheesy Grits
Ingredients 2 cups chicken broth 1 cup milk 1 teaspoon minced garlic 1 cup quick-cooking grits 6 ounces shredded Cheddar … Continue reading Garlic Shrimp and Cheesy Grits
Mom’s Brussels Sprouts
Ingredients 1 cup water 2 (10 ounce) packages frozen Brussels sprouts 1/4 cup butter 8 ounces walnuts 3 tablespoons firmly … Continue reading Mom’s Brussels Sprouts
Easy Roasted Broccoli
Ingredients 14 ounces broccoli 1 tablespoon olive oil Salt and ground black pepper to taste Directions Preheat oven to 400 … Continue reading Easy Roasted Broccoli