Vegetarian Hoppin’ John
Ingredients 2 1/2 cups vegetable broth 1 cup long grain rice 2 tablespoons olive oil 1 onion, chopped 2 (15 … Continue reading Vegetarian Hoppin’ John
Ingredients 2 1/2 cups vegetable broth 1 cup long grain rice 2 tablespoons olive oil 1 onion, chopped 2 (15 … Continue reading Vegetarian Hoppin’ John
Ingredients 3 cups dry navy beans, soaked overnight or boiled for one hour 1 1/2 cups ketchup 1 1/2 cups … Continue reading Slow Cooker Homemade Beans
Ingredients 1 tablespoon olive oil 8 ounces bacon, cooked and cubed 1 1/2 cups chopped onion 1/4 cup chopped green … Continue reading Cajun Style Red Bean and Rice Soup
Ingredients 1 pound dried great Northern beans, soaked overnight 1 teaspoon canola oil 1 large onion, chopped 1/2 pound bacon, … Continue reading Yankee Beans
Ingredients 2 tablespoons vegetable oil 1 medium onion, chopped 1 green bell pepper, chopped 1 large carrot, peeled and thinly … Continue reading Fast and Delicious Black Bean Soup
Ingredients 1 tablespoon butter 1 tablespoon olive oil 1/2 cup diced onion 1/2 cup diced carrot 1/2 cup diced celery … Continue reading Braised Black Lentils
Ingredients 3 tablespoons extra-virgin olive oil 1 1/2 onion, chopped 2 cloves garlic, pressed 1/2 (750 milliliter) bottle dry white … Continue reading Autumn Lentil Soup