Chicken with Lemon Artichoke Sauce
Ingredients 4 (5 ounce) skinless, boneless chicken breast halves, pounded 1/4-inch thick Salt and ground black pepper to taste 3 … Continue reading Chicken with Lemon Artichoke Sauce
Tag: Chicken
Ziti Chicken and Broccoli
Ingredients 1 pound dry ziti pasta 3 cloves garlic, chopped 2 tablespoons butter 1 pint heavy cream 1 (10.75 ounce) … Continue reading Ziti Chicken and Broccoli
Creamy Bacon-Wrapped Chicken
Ingredients 2 (8 ounce) packages cream cheese, softened 2 bunches green onions, chopped Salt and ground black pepper to taste … Continue reading Creamy Bacon-Wrapped Chicken
Rasta Pasta
Ingredients 1 pound penne pasta 2 tablespoons butter, divided 4 boneless, skinless chicken breasts, trimmed of fat and cut crosswise … Continue reading Rasta Pasta
Pretzel and Parmesan Crusted Chicken
Ingredients 1 cup light olive oil 3 cloves garlic, minced 1 tablespoon chopped fresh basil 1 1/2 teaspoons dried rosemary … Continue reading Pretzel and Parmesan Crusted Chicken
Heather’s Best Ever Baked Chicken
Ingredients 6 bone-in chicken breast halves, with skin 1/2 cup ranch-style salad dressing 1 cup bread crumbs 1/2 cup grated … Continue reading Heather’s Best Ever Baked Chicken
Country Fried Chicken
Ingredients 8 skinless, boneless chicken breast halves 1 quart buttermilk 3 shallots, finely chopped 2 tablespoons chopped garlic 2 tablespoons … Continue reading Country Fried Chicken