Vegan Peanut Butter Fudge
Ingredients 2 cups packed brown sugar 1/8 teaspoon salt 3/4 cup soy milk 2 tablespoons light corn syrup 4 tablespoons … Continue reading Vegan Peanut Butter Fudge
Ingredients 2 cups packed brown sugar 1/8 teaspoon salt 3/4 cup soy milk 2 tablespoons light corn syrup 4 tablespoons … Continue reading Vegan Peanut Butter Fudge
Ingredients 2 cups all-purpose flour 1 cup chopped walnuts 3 tablespoons ice water 1/2 teaspoon salt 3/4 cup butter 1 … Continue reading Crescents
Ingredients 1 1/2 cups white sugar 1 cup shortening 3/4 cup milk 2 eggs 1 teaspoon baking powder 1 teaspoon … Continue reading Evelyn’s Rolled Sugar Cookies
Ingredients 1 cup butter, softened 2 cups brown sugar 1 teaspoon pure vanilla extract 5 cups all-purpose flour 1/2 teaspoon … Continue reading Brown Sugar Cut-Out Cookies and Icing
Ingredients 3/4 cup dry potato flakes 1 cup boiling water 1 cup warm milk 3 tablespoons butter, softened 2 eggs … Continue reading Potato Coffee Cake
Ingredients 1 cup butter 1 cup white sugar 1/2 cup brown sugar 2 eggs 1 teaspoon vanilla extract 3 cups … Continue reading Andes® Mint Cookies
Ingredients 10 ounces all-purpose flour 1/2 cup white sugar 1/2 cup dark molasses 2 1/2 teaspoons ground ginger, or more … Continue reading Gingerbread Whoopie Pies