Hamusta Soup
Ingredients 4 leaves Swiss chard, stalks discarded and leaves cut into wide ribbons 2 stalks celery, leaves removed and chopped … Continue reading Hamusta Soup
Ingredients 4 leaves Swiss chard, stalks discarded and leaves cut into wide ribbons 2 stalks celery, leaves removed and chopped … Continue reading Hamusta Soup
Ingredients 1/2 cup vegetable oil 1 egg, beaten 1/2 cup brown sugar 1 cup quick cooking oats 1 cup whole … Continue reading Apple Sausage Wagon Wheel
Ingredients 3 eggs, lightly beaten 3 tablespoons milk 1 1/2 cups Italian seasoned bread crumbs 1/2 cup grated Parmesan cheese … Continue reading Italian Breaded Pork Chops
Ingredients 3 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 1/3 cup dried apricots 1 1/2 cups red … Continue reading Apricot Lentil Soup
Ingredients 6 pickling cucumbers, sliced in half lengthwise 1 red bell pepper, sliced 1 cup water 1 cup white vinegar … Continue reading Pickled Grilled Vegetables
Ingredients 1 cup whole wheat couscous 1 tablespoon vegetable oil 1 medium onion, chopped 2 bay leaves 5 whole cloves, … Continue reading Moroccan Chicken and Whole Grain Couscous
Ingredients 1 (15.25 ounce) can whole kernel corn, undrained 1 (14.75 ounce) can cream-style corn 1 (8 ounce) container sour … Continue reading Baked Corn II