Healthy and Delicious Southern Turnip Greens
Ingredients 1 (14 ounce) can chicken broth 1 1/2 cups water 3 tablespoons extra-virgin olive oil 1/4 teaspoon salt 1/4 … Continue reading Healthy and Delicious Southern Turnip Greens
Apricot Nectar Pound Cake
Ingredients 1 (18.25 ounce) package moist yellow cake mix 4 eggs 1/2 cup white sugar 1/2 cup vegetable oil 3/4 … Continue reading Apricot Nectar Pound Cake
Carrot and Zucchini Casserole
Ingredients 2 cups sliced carrots 2 cups peeled and sliced zucchini 1/4 cup chopped onion 2 tablespoons butter 2 tablespoons … Continue reading Carrot and Zucchini Casserole
Chicken Salad
Ingredients 6 boneless chicken breast halves, cooked and diced 1 cup chopped celery 1 teaspoon salt-free herb and spice blend … Continue reading Chicken Salad
Easy Apple, Pear, and Blackberry Crumble
Ingredients 2 cups whole wheat flour 1 1/2 cups lowfat margarine 1 cup white sugar 3 apples – peeled, cored, … Continue reading Easy Apple, Pear, and Blackberry Crumble
Glenn’s Rhubarb Crumble
Ingredients 3 cups diced rhubarb 1 1/4 cups white sugar 2 tablespoons all-purpose flour 1 large egg 1/2 teaspoon ground … Continue reading Glenn’s Rhubarb Crumble
Skillet Turkey with Bacon and White Wine
Ingredients 1/2 cup all-purpose flour Salt and pepper to taste 2 teaspoons herbes de Provence 6 slices bacon, diced 3 … Continue reading Skillet Turkey with Bacon and White Wine