Zucchini Tots
Ingredients 2 cups grated zucchini 1 pinch salt, or as needed Cooking spray 1/2 cup dry bread crumbs 1/2 cup … Continue reading Zucchini Tots
Ingredients 2 cups grated zucchini 1 pinch salt, or as needed Cooking spray 1/2 cup dry bread crumbs 1/2 cup … Continue reading Zucchini Tots
Ingredients 1/2 cup flour 1/3 cup yellow cornmeal 2 teaspoons salt 1 teaspoon baking powder 5 cups peeled and shredded … Continue reading Amish Hash Browns
Ingredients 1 small head red cabbage, cored and shredded 2 cups white sugar 2 cups white vinegar 2 teaspoons salt … Continue reading Danish Christmas Red Cabbage
Ingredients 6 large potatoes, peeled 1 pound broccoli, cut into florets 3 tablespoons vegetable oil 1 (10.75 ounce) can reduced-fat, … Continue reading Broccoli n’ Potatoes
Ingredients 1 tablespoon vegetable oil 10 potatoes, peeled and grated 2 onions, peeled and grated 5 eggs 1/3 cup vegetable … Continue reading Old Fashioned Potato Kugel
Ingredients 2 pounds shredded cabbage 2 carrots, grated 2 tablespoons kosher salt 1 (1 liter) bottle spring water 3 tablespoons … Continue reading Quick Sauerkraut Russian-Style
Ingredients 1/4 cup butter 1 1/4 cups packed brown sugar 16 large marshmallows 2 tablespoons light corn syrup 1 dash … Continue reading Praline Sundae Topping