Mama’s Fab-u-lous Fajitas
Ingredients 1/4 cup lime juice 1/4 cup chopped fresh cilantro 1/2 jalapeno pepper, seeded and minced 2 tablespoons olive oil … Continue reading Mama’s Fab-u-lous Fajitas
Ingredients 1/4 cup lime juice 1/4 cup chopped fresh cilantro 1/2 jalapeno pepper, seeded and minced 2 tablespoons olive oil … Continue reading Mama’s Fab-u-lous Fajitas
Ingredients 1/2 cup butter 1/2 cup shortening 2 cups white sugar 5 eggs 2 cups all-purpose flour 1 teaspoon baking … Continue reading Chocolate Italian Cream Cake
Ingredients 1 (16 ounce) package farfalle (bow tie) pasta 2 tablespoons vegetable oil 1 pound skinless, boneless chicken breast halves … Continue reading Chicken and Bowtie Pasta with Asiago Cream Sauce
Ingredients 1 medium eggplant, cubed 1 teaspoon salt 16 ounces fresh Chinese wheat noodles 2 tablespoons sherry 1 tablespoon cornstarch … Continue reading Crispy Chinese Noodles with Eggplant and Peanuts
Ingredients 4 tablespoons butter 4 (1 inch thick) pork chops 1/2 cup dry white wine 1 teaspoon salt 1/8 teaspoon … Continue reading Modenese Pork Chops
Ingredients 3 cups chicken stock, or more if needed 2 cloves garlic, minced 1 pinch saffron 1 cup pancetta bacon, … Continue reading Cascadia Fideua
Ingredients Marinade: 2 large onions, chopped 2 garlic cloves, crushed 1/2 cup olive oil 2 tablespoons lemon juice 1 teaspoon … Continue reading Turkish Kebabs