Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Side Dish

Grandma’s Stuffing

Grandma’s Stuffing

Ingredients 7 medium potatoes, peeled and cubed 1 cup butter, melted and divided 2 (1 pound) loaves white bread, torn … Continue reading Grandma’s Stuffing

Elegant Turkey Stuffing

Elegant Turkey Stuffing

Ingredients 1 cup raisins 1 1/2 cups orange liqueur 1/2 cup unsalted butter 2 cups chopped celery 1 large onion, … Continue reading Elegant Turkey Stuffing

Amazing Whipped Potatoes

Amazing Whipped Potatoes

Ingredients 5 pounds yellow potatoes, peeled and cut into 1/2-inch cubs 1/4 cup butter at room temperature 1/4 cup cream … Continue reading Amazing Whipped Potatoes

Quick and Spicy Spaghetti Squash

Quick and Spicy Spaghetti Squash

Ingredients 1 spaghetti squash, halved and seeded 2 tablespoons olive oil, divided 2 tablespoons chopped fresh parsley 1 tablespoon red … Continue reading Quick and Spicy Spaghetti Squash

Lithuanian Kugela

Lithuanian Kugela

Ingredients 1 pound bacon, diced 1 large onion, grated 5 pounds Russet potatoes, finely grated, and soaked in water 1/2 … Continue reading Lithuanian Kugela

Stuffed and Baked Tomatoes

Stuffed and Baked Tomatoes

Ingredients 1 cup uncooked instant rice 4 large firm tomatoes 1 tablespoon finely chopped green bell pepper 1 tablespoon finely … Continue reading Stuffed and Baked Tomatoes

Great Tater Rounds

Great Tater Rounds

Ingredients 4 large russet potatoes, peeled and cubed Salt to taste 1 quart oil for deep frying Directions Place potato … Continue reading Great Tater Rounds

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.