Strawberries ‘n’ Cream Croissant Cups
Ingredients 6 large stale croissants, cut into small cubes 1 cup diced fresh strawberries 1/2 (8 ounce) package cream cheese, … Continue reading Strawberries ‘n’ Cream Croissant Cups
Ingredients 6 large stale croissants, cut into small cubes 1 cup diced fresh strawberries 1/2 (8 ounce) package cream cheese, … Continue reading Strawberries ‘n’ Cream Croissant Cups
Ingredients 6 slices day-old whole wheat bread 1/2 cup raisins (optional) 1 large apple, peeled and chopped 2 tablespoons butter, … Continue reading Healthier Bread Pudding II
Ingredients 6 1/4 cups cubed whole wheat bread 1 1/4 cups milk 1 egg, beaten 1/3 cup butter, softened 3/4 … Continue reading British Bread Pudding
Ingredients 3 eggs, beaten 1 cup white sugar 2 1/2 cups whole milk 1 1/2 teaspoons ground cinnamon 1/2 teaspoon … Continue reading Bread Pudding with Whiskey Sauce
Ingredients 1 loaf French bread, cut into cubes 1/2 cup raisins, or more to taste 1 teaspoon maple-flavored extract 1 … Continue reading Pumpkin Pie Bread Pudding
Ingredients 4 eggs 2 cups milk 1 cup white sugar 1 tablespoon vanilla extract 4 cups cubed French bread 2 … Continue reading Chocolate Banana Bread Pudding
Ingredients 2 tablespoons butter 1 (1 pound) loaf sliced white bread, toasted 12 eggs 3 tablespoons vanilla extract 5 cups … Continue reading Joey’s Bread Pudding