Chef John’s Chicken and Dumplings
Ingredients 1 (3 to 3 1/2 pound) whole chicken 2 1/2 quarts cold water 1 large carrot, cubed 1 stalk … Continue reading Chef John’s Chicken and Dumplings
Ingredients 1 (3 to 3 1/2 pound) whole chicken 2 1/2 quarts cold water 1 large carrot, cubed 1 stalk … Continue reading Chef John’s Chicken and Dumplings
Ingredients 1 (4 pound) whole chicken 3 cups water 3 cubes chicken bouillon 1 pinch poultry seasoning 1 pinch dried … Continue reading Chicken and Dumplings II
Ingredients 4 skinless, boneless chicken breast halves 2 tablespoons butter 2 (10.75 ounce) cans condensed cream of chicken soup 1 … Continue reading Slow Cooker Chicken and Dumplings
Ingredients 1 (10.75 ounce) can reduced fat cream of chicken soup 1 (14.5 ounce) can low-fat, low sodium chicken broth … Continue reading Chicken and Dumplings III
Ingredients 2 (10.75 ounce) cans condensed cream of chicken soup 3 cups water 1 cup chopped celery 2 onions, quartered … Continue reading Irish Chicken and Dumplings
Ingredients 2 tablespoons butter 1 small onion, diced 1 skinless, boneless chicken breast half, cut into cubes 3 skinless, boneless … Continue reading Beginner Chicken and Dumplings
Ingredients 2 (10.5 ounce) cans cream of chicken soup 3 (14 ounce) cans chicken broth 3 cups shredded cooked chicken … Continue reading Super Easy Chicken and Dumplings