Loaded Chicken Carbonara
Ingredients 6 slices bacon, chopped 1 1/2 pounds skinless, boneless chicken breast halves Salt and ground black pepper to taste … Continue reading Loaded Chicken Carbonara
Tag: European
Pepparkakor II
Ingredients 8 ounces butter 1 1/2 cups white sugar 1 tablespoon light corn syrup 1 egg 3 1/2 cups all-purpose … Continue reading Pepparkakor II
Pasta with Spinach Pesto Sauce
Ingredients 16 ounces fresh spinach, washed and chopped 6 ounces low-fat, firm silken tofu 2 tablespoons fresh lemon juice 1 … Continue reading Pasta with Spinach Pesto Sauce
Greek Lamb-Feta Burgers With Cucumber Sauce
Ingredients 4 large unpeeled garlic cloves 1 1/4 pounds ground lamb 1/2 cup crumbled feta cheese 3/4 teaspoon dried oregano … Continue reading Greek Lamb-Feta Burgers With Cucumber Sauce
Peach Gelee Candy
Ingredients 1 pound ripe peaches – peeled, pitted and sliced 1 tablespoon lime juice 2 cups white sugar, divided 3 … Continue reading Peach Gelee Candy
Poached Pears Belle Helene
Ingredients 6 cups water 1 lemon, zested and juiced 4 Bosc pears – cored, peeled, stems left on 1 vanilla … Continue reading Poached Pears Belle Helene
Steamed Cranberry Pudding
Ingredients 2 teaspoons baking soda 1/2 cup hot water 1 tablespoon white sugar 1/2 cup molasses 2 cups whole cranberries … Continue reading Steamed Cranberry Pudding