Ingredients 1/4 cup rice vinegar 2 tablespoons sesame oil 1 tablespoon grated fresh ginger 1 tablespoon shredded carrot 1/4 teaspoon … Continue reading Mesclun and Mango Salad with Ginger Carrot Dressing
Ingredients 6 hard-cooked eggs, chopped 2/3 cup mayonnaise 1/2 teaspoon seasoned salt 1/2 cup chopped pickles 1 (6 ounce) can … Continue reading Mason Jar Egg and Tuna Salad
Ingredients 1 cup uncooked elbow macaroni 1 tablespoon finely diced onion 1 tablespoon chopped green bell pepper 1/2 cup diced … Continue reading Mom’s Shrimp Macaroni Salad
Ingredients Oil for deep frying 1 cup potato, cut into matchstick sized strips 2 cups small cauliflower florets 3 tablespoons … Continue reading Fried Cauliflower Salad
Ingredients 1 (15 ounce) can chickpeas, drained and rinsed 1 (15 ounce) can black beans, drained and rinsed 2 ripe … Continue reading Middle Eastern Balela Salad
Ingredients Dressing: 1/4 cup water, or more to taste 3 tablespoons lime juice 3 tablespoons fish sauce 3 tablespoons brown … Continue reading Saigon Noodle Salad
Ingredients 1 cup lemon yogurt 1 tablespoon honey 1 teaspoon lemon juice 2 cups watermelon balls 2 cups cantaloupe balls … Continue reading Strawberry-Melon Summer Salad
