Greek Seasoned Poutine
Ingredients 2 large potatoes, cut into long slices 2 tablespoons olive oil 2 tablespoons chopped fresh mint 1 tablespoon Greek … Continue reading Greek Seasoned Poutine
Tag: Cheese
Fried Mozzarella Cheese Sticks
Ingredients 2 eggs, beaten 1/4 cup water 1 1/2 cups Italian seasoned bread crumbs 1/2 teaspoon garlic salt 2/3 cup … Continue reading Fried Mozzarella Cheese Sticks
Restaurant-Style Potato Skins
Ingredients 6 potatoes 1 cup vegetable oil 8 ounces shredded Cheddar cheese 1/8 cup bacon bits 1 (16 ounce) container … Continue reading Restaurant-Style Potato Skins
Curried Celery
Ingredients 1/2 cup cream cheese, softened 1/2 cup raisins, finely chopped 2 tablespoons minced peeled apple 1 teaspoon medium curry … Continue reading Curried Celery
Baked Brie with Caramelized Onions
Ingredients 1 head garlic 1/4 cup butter 1 yellow onion, sliced 1 Granny Smith apple – peeled, cored and sliced … Continue reading Baked Brie with Caramelized Onions
Waffle Sandwich with Cheese, Spinach and Spicy Mustard
Ingredients 1 roma (plum) tomato, thinly sliced Salt and ground black pepper to taste 2 teaspoons butter, softened 4 thickly-sliced … Continue reading Waffle Sandwich with Cheese, Spinach and Spicy Mustard
Veggie Squares
Ingredients 2 (8 ounce) packages refrigerated crescent rolls 2 (8 ounce) packages cream cheese 1 cup mayonnaise 1 teaspoon dried … Continue reading Veggie Squares