Ingredients 4 skinless, boneless chicken breast halves 2 teaspoons canola oil 1 large white onion, chopped 1 large Anaheim pepper, … Continue reading Mango-Lime Shredded Chicken Tacos

Ingredients 1 tablespoon olive oil 1 onion, chopped 1 tablespoon minced garlic 1 tablespoon chili powder, divided 2 teaspoons ground … Continue reading Gracie’s Amazing Vegetarian Burritos

Ingredients 3 avocados – peeled, pitted and diced 1/2 onion, minced 2 Roma (plum) tomatoes, diced 1 clove garlic, pressed … Continue reading Flank Steak with Avocado Salsa

Ingredients 2 bone-in chicken breast halves, with skin 2 (10.75 ounce) cans fat free condensed cream of mushroom soup 1 … Continue reading King Ranch Chicken Casserole II

Ingredients 1 (1.5 fluid ounce) jigger good quality silver tequila 1/2 (1.5 fluid ounce) jigger melon liqueur (such as Midori) … Continue reading Boat Drink

Ingredients 8 (5 inch) corn tortillas 1/2 unpeeled butternut squash, seeded 1/2 cup water 2 tablespoons olive oil 1 clove … Continue reading Butternut Squash Enchiladas

Ingredients 6 medium red potatoes, cubed 1/2 cup butter, melted and divided 4 skinless, boneless chicken breast halves 1 tablespoon … Continue reading Monterey Chicken with Potatoes