Quinoa with Broccoli, Avocado and Feta
Ingredients 2 cups salted water 1 cup quinoa 1 large bunch broccoli, cut into small florets and stems (peel if … Continue reading Quinoa with Broccoli, Avocado and Feta
Tag: Vegetarian
Tangy Indian Cauliflower with Braised Tomato
Ingredients 2-3 Tbsp ghee or oil (a high-heat oil like canola, peanut or coconut is good) 1″ piece fresh ginger … Continue reading Tangy Indian Cauliflower with Braised Tomato
Cheesey Broccoli Bake
Ingredients 2 boxes frozen chopped broccoli stick butter, cubed 8 ounces Velveeta, cubed 1 sleeve Ritz crackers, crushed 1 stick … Continue reading Cheesey Broccoli Bake
Tandoori Shrimp Salad
Ingredients For shrimp: 2/3 cupGreek yogurt 1/2 cup lightly packed cilantro, stems removed 3 garlic cloves, peeled and lightly crushed … Continue reading Tandoori Shrimp Salad
Roasted Vegetables
Ingredients 4 large potatoes, cut into chunks 4 carrots, thick sliced 2 onions, cut into eighths 1 1/2 tbsp olive … Continue reading Roasted Vegetables
Granola Bars
Ingredients 1 2/3 cups rolled oats (aka oatmeal) 1/3 cup oat flour (if your pantry doesnt contain this, just blitz … Continue reading Granola Bars
Harvest Salad
Ingredients 1/2 cup chopped walnuts 1 bunch spinach, rinsed and torn into bite-size pieces 1/2 cup dried cranberries 1/2 cup … Continue reading Harvest Salad