Blackberry Wine Cake I
Ingredients 1 (18.25 ounce) package white cake mix 1 (3 ounce) package blackberry Jell-O® 4 eggs 1/2 cup vegetable oil … Continue reading Blackberry Wine Cake I
Ingredients 1 (18.25 ounce) package white cake mix 1 (3 ounce) package blackberry Jell-O® 4 eggs 1/2 cup vegetable oil … Continue reading Blackberry Wine Cake I
Ingredients 6 ounces butter 1 cup white sugar 3 tablespoons golden syrup 1 cup milk 2 cups all-purpose flour 1 … Continue reading Ye Ole Gingerbread
Ingredients 4 skinless, boneless chicken breasts 2 cloves crushed garlic 3 tablespoons olive oil 3 tablespoons red wine vinegar 1 … Continue reading Mushroom and Swiss Chicken
Ingredients 1 apple, cored and cut into chunks 2 tangerines, juiced – divided 1 tablespoon sour cream 1 tablespoon mayonnaise … Continue reading Crisp Apples with Citrus Dressing
Ingredients 6 cups water 1 1/2 cups quick-cooking grits, dry 3/4 cup butter 1 pound processed cheese, cubed 2 teaspoons … Continue reading Oklahoma Cheese Grits
Ingredients 4 slices whole-grain bread, torn into chunks 1/2 cup quick-cooking oats 1 teaspoon salt 1 teaspoon dry mustard 1 … Continue reading Chicken Burgers
Ingredients 2 cups crushed potato chips 1 egg 2 tablespoons milk 6 skinless, boneless chicken breast halves, cut into 1 … Continue reading Kid-Friendly Chicken Nuggets