Breakfast Wellington
Ingredients 1 pound ground sausage 1 (10 ounce) package chopped frozen broccoli, thawed 1/2 cup sour cream 1 cup shredded … Continue reading Breakfast Wellington
Midwest Salisbury Steak
Ingredients Patties: 1 pound ground sirloin 1/2 cup panko bread crumbs 1 egg, beaten 2 tablespoons milk 1/2 (1 ounce) … Continue reading Midwest Salisbury Steak
Fresh Salmon Burgers with Lemon-Yogurt Sauce
Ingredients Patties: 2 1/2 pounds salmon filet, skin and pin bones removed 2 eggs, beaten 2/3 cup finely chopped parsley … Continue reading Fresh Salmon Burgers with Lemon-Yogurt Sauce
Marry-Me Blueberry Pie
Ingredients Crust: 2 cups self-rising flour 2/3 cup vegetable oil 1/3 cup water Filling: 2 cups blueberries, or more to … Continue reading Marry-Me Blueberry Pie
Breakfast In A Glass
Ingredients 1 banana 1/4 cup strawberries 1/3 cup nonfat milk 1 (8 ounce) container nonfat plain yogurt Directions In a … Continue reading Breakfast In A Glass
Butterscotch Oat Bars
Ingredients 1 1/4 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 cup butter, softened 3/4 cup … Continue reading Butterscotch Oat Bars
Vietnamese Grilled Lemongrass Chicken
Ingredients 2 tablespoons canola oil 2 tablespoons finely chopped lemongrass 1 tablespoon lemon juice 2 teaspoons soy sauce 2 teaspoons … Continue reading Vietnamese Grilled Lemongrass Chicken