Easy Vegetarian Red Beans Lasagna
Ingredients 1 tablespoon olive oil 1 small onion, chopped 1 clove garlic, minced 1 (15 ounce) can red beans, drained … Continue reading Easy Vegetarian Red Beans Lasagna
Ingredients 1 tablespoon olive oil 1 small onion, chopped 1 clove garlic, minced 1 (15 ounce) can red beans, drained … Continue reading Easy Vegetarian Red Beans Lasagna
Ingredients 2 slices thin-sliced bacon, cut into 1-inch pieces 2 slices rustic country bread 4 teaspoons butter, softened 2 green … Continue reading BLOTCHE aka Widow maker
Ingredients 3 tablespoons olive oil, divided 1 (16 ounce) package chicken Italian sausage, casings removed 1 (8 ounce) package sliced … Continue reading Fettuccine and Zoodles Topped with Chicken Sausage, Asparagus, and Mushrooms
Ingredients 1 tablespoon vegetable oil 4 pork chops, 1 1/2 to 2-inches thick 1/2 teaspoon salt 1/2 teaspoon sage (optional) … Continue reading Dixie Pork Chops
Ingredients 2 green onions, chopped 2 slices cooked bacon, crumbled 3 tablespoons shredded Cheddar cheese 2 tablespoons cream cheese, softened … Continue reading Cheese-Stuffed Pork Tenderloin
Ingredients 4 pounds boneless pork loin roast 3 tablespoons white sugar 2 tablespoons salt 1 teaspoon ground cumin 1/2 teaspoon … Continue reading Swedish Cured Pork Loin
Ingredients 8 lasagna noodles 1 (10.75 ounce) can condensed cream of mushroom soup 2/3 cup chicken broth 1/2 teaspoon poultry … Continue reading Elegant Chicken Lasagna With White Sauce