
Beef Heart Stew
Ingredients 1 medium beef heart, rinsed and cubed 2 tablespoons all-purpose flour 2 tablespoons vegetable oil 1 large onion, peeled … Continue reading Beef Heart Stew
Ingredients 1 medium beef heart, rinsed and cubed 2 tablespoons all-purpose flour 2 tablespoons vegetable oil 1 large onion, peeled … Continue reading Beef Heart Stew
Ingredients 1 whole pork tenderloin 6 (6 inch) bamboo skewers Salt and freshly ground black pepper to taste Dried thyme … Continue reading Chef John’s City Chicken
Ingredients 2 (1 1/4 inch thick) pork chops 2 large sweet potatoes 2 slices onion 2 apples – peeled, cored … Continue reading Pork Chop Packs
Ingredients 2 tablespoons vegetable oil 2 pounds beef tips, trimmed 2 tablespoons olive oil 1 tablespoon butter 1 onion, minced … Continue reading Beef Tips Burgundy
Ingredients 1/2 pound pork liver 1/2 pound ground pork 1 1/2 teaspoons salt 1 pinch ground black pepper 1 dash … Continue reading Pork Liver Pudding
Ingredients 1 pound spaghetti squash, halved lengthwise and seeded 1 tablespoon olive oil 1/2 medium red onion, thinly sliced 1/2 … Continue reading Italian-Style Spaghetti Squash
Ingredients 2 tablespoons butter, melted 2 (1 ounce) squares unsweetened chocolate, melted and cooled 1/2 cup light corn syrup 3 … Continue reading Chewy Chocolate Candies