Copycat Panera® Broccoli Cheddar Soup
Ingredients 1 tablespoon butter 1/2 onion, chopped 1/4 cup melted butter 1/4 cup flour 2 cups milk 2 cups chicken … Continue reading Copycat Panera® Broccoli Cheddar Soup
Ingredients 1 tablespoon butter 1/2 onion, chopped 1/4 cup melted butter 1/4 cup flour 2 cups milk 2 cups chicken … Continue reading Copycat Panera® Broccoli Cheddar Soup
Ingredients 1 cup chopped onion 1/4 cup chopped celery 1 clove garlic, minced 2 cups chopped green bell pepper 2 … Continue reading Stuffed Pepper Soup II
Ingredients Irish Stew: 1 tablespoon vegetable oil 1 (3 pound) beef chuck roast, trimmed of fat and cut into 1/2-inch … Continue reading Beer Braised Irish Stew and Colcannon
Ingredients 2 tablespoons olive oil 1 1/2 pounds peeled carrots, cut into 1-inch chunks 1 large onion, cut into large … Continue reading Creamy Carrot With Curry Soup
Ingredients 1 pound dry black beans 1 1/2 quarts water 1 carrot, chopped 1 stalk celery, chopped 1 large red … Continue reading Beezie’s Black Bean Soup
Ingredients 2 tablespoons margarine 1 cup chopped celery 1 cup chopped onion 2 (14.5 ounce) cans chicken broth 3 cups … Continue reading Cheesy Potato and Corn Chowder
Ingredients 4 large potatoes, peeled and diced 1/4 cup butter 1 teaspoon salt 1/2 teaspoon ground black pepper 4 1/2 … Continue reading Baking Potato Soup