Ingredients 1 tablespoon olive oil 1 sweet onion, diced 4 cloves garlic, minced 1 (8 ounce) package fresh mushrooms, chopped … Continue reading World’s Best Marinara

Ingredients 1/4 cup olive oil 1 onion, chopped 5 cloves garlic, minced 1/3 cup grated carrot 1 (10 ounce) package … Continue reading Slow Cooker Spinach Marinara Sauce

Ingredients 2 tablespoons olive oil 1 cup finely chopped baby carrots 1 onion, finely chopped 2 cloves garlic, minced 1 … Continue reading Slow Cooker Bolognese

Ingredients 2 tablespoons butter 1 pound mixed fresh mushrooms (such as cremini, button, oyster, and portobello), quartered 1 shallot, chopped … Continue reading Mushroom Pesto

Ingredients 1 tablespoon unsalted butter 3 tablespoons minced sweet onion 1 clove garlic, minced 1 cup chicken broth 1 cup … Continue reading Pumpkin Chipotle Pasta Sauce

Ingredients 2 tablespoons vegetable oil 1 cup chopped onion 2 cloves garlic, minced 2 stalks celery, chopped 1 1/2 (28 … Continue reading Best Marinara

Ingredients 2 tablespoons olive oil 1 onion, finely chopped 1 carrot, finely chopped 1 stalk celery, finely chopped 2 cloves … Continue reading Valerie’s Bolognese Sauce