Slow Cooker Turkey Stew
Ingredients 1 (28 ounce) can canned stewed tomatoes 1/4 cup white wine 6 cubes chicken bouillon 1/4 cup dried onion … Continue reading Slow Cooker Turkey Stew
Quick Herbed Chicken
Ingredients 1 tablespoon extra-virgin olive oil 4 skinless, boneless chicken breasts 1 (10.75 ounce) can condensed cream of chicken soup … Continue reading Quick Herbed Chicken
Blonde Brownies I
Ingredients 1 cup sifted all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/2 teaspoon salt 1/2 cup chopped … Continue reading Blonde Brownies I
Slow Cooker Chicken and Dressing
Ingredients 1 (9 x 13 inch) pan cornbread, crumbled 2 cups chopped onion 2 cups chopped celery 1/2 cup butter, … Continue reading Slow Cooker Chicken and Dressing
Triple Fudge Cookies
Ingredients 7 (1 ounce) squares semisweet chocolate, chopped 1 (1 ounce) square unsweetened chocolate, chopped 3 tablespoons butter, softened 3 … Continue reading Triple Fudge Cookies
Passover Chocolate Chip Cookies
Ingredients 3/4 cup chopped walnuts (optional) 1 cup matzo cake meal 1/4 teaspoon salt 1/2 cup potato starch 3 eggs … Continue reading Passover Chocolate Chip Cookies
Funnel Cake Waffles
Ingredients 1/2 cup warm water (110 degrees F/45 degrees C) 1 teaspoon white sugar 2 1/4 teaspoons active dry yeast … Continue reading Funnel Cake Waffles