Drunken Grapefruit Salad
Ingredients 8 cups refrigerated grapefruit, drained and juice reserved 1/4 cup white sugar 3 fluid ounces gin 8 leaves fresh … Continue reading Drunken Grapefruit Salad
Wild Goose Breasts with Orange Glaze
Ingredients 4 goose breasts Salt to taste 1 dash dry vermouth (optional) 1 tablespoon grated orange zest 1 orange, juiced … Continue reading Wild Goose Breasts with Orange Glaze
Chocolate Pinwheel Cake
Ingredients 4 (1 ounce) squares unsweetened chocolate 1 3/4 cups sifted cake flour 1 1/2 cups white sugar 2 tablespoons … Continue reading Chocolate Pinwheel Cake
Amaretto Chicken
Ingredients 1/2 cup butter, divided 4 skinless, boneless chicken breast halves 3 green onions, diced 1 pound fresh mushrooms, sliced … Continue reading Amaretto Chicken
Chocolate Peanut Butter Cups
Ingredients 1 (11.5 ounce) package milk chocolate chips, divided 1 cup peanut butter 1/4 teaspoon salt 1/2 cup confectioners’ sugar … Continue reading Chocolate Peanut Butter Cups
Chicken Tetrazzini (Cotton Country)
Ingredients 1 (8 ounce) package spaghetti 1/2 cup butter 1 onion, chopped 1 cup chopped celery (optional) 3/4 cup chopped … Continue reading Chicken Tetrazzini (Cotton Country)
Turkey Soup with Dressing Dumplings
Ingredients 1 roast turkey carcass 6 quarts water 4 medium onions 6 medium carrots 5 stalks celery 6 cups leftover … Continue reading Turkey Soup with Dressing Dumplings