Beef Stew with Ale
Ingredients 2 pounds beef brisket, trimmed and cut into 2-inch pieces Salt and black pepper to taste 2 tablespoons all-purpose … Continue reading Beef Stew with Ale
Ingredients 2 pounds beef brisket, trimmed and cut into 2-inch pieces Salt and black pepper to taste 2 tablespoons all-purpose … Continue reading Beef Stew with Ale
Ingredients 1 (32 ounce) package frozen cubed hash brown potatoes 1 (15 ounce) can whole kernel sweet corn 1 (15 … Continue reading Slow Cooker Potato Corn Chowder
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Ingredients 2 tablespoons olive oil 1 medium yellow onion, chopped 6 cloves garlic, minced 1/8 teaspoon red pepper flakes 2 … Continue reading Artichoke and Chickpea Stew