Broccolicious
Ingredients 2 cups chopped broccoli 1 cup seedless green grapes, or more to taste 1 small cucumber, chopped 1/2 cup … Continue reading Broccolicious
Beef Bourguignon Without the Burgundy
Ingredients 1 (2 1/2 pound) boneless beef chuck roast, cut into 2-inch cubes Salt and freshly ground black pepper to … Continue reading Beef Bourguignon Without the Burgundy
Unleavened Bread
Ingredients 3 cups all-purpose flour 1 teaspoon salt 3 large eggs 2 tablespoons butter, melted 1/2 cup milk Directions Preheat … Continue reading Unleavened Bread
Cinnamon Red Hot Ice Cream
Ingredients 2 cups heavy whipping cream, divided 2 egg yolks 2 cups half-and-half 1 cup cinnamon red hot candies Directions … Continue reading Cinnamon Red Hot Ice Cream
Creamy Olive Dip
Ingredients 1 (16 ounce) jar mayonnaise 1 (16 ounce) container sour cream 1 (6 ounce) can sliced black olives, drained … Continue reading Creamy Olive Dip
Griddle Style Philly Steak Sandwiches
Ingredients 1 (8 ounce) can sliced mushrooms, drained 1 small onion, sliced 1 green bell pepper, seeded and sliced into … Continue reading Griddle Style Philly Steak Sandwiches
Shredded Barbeque Chicken
Ingredients 1 1/4 pounds skinless, boneless chicken breast halves 1 cup chopped sweet onion (such as Vidalia) 1 cup barbeque … Continue reading Shredded Barbeque Chicken