Amazing Chocolate Beet Cake
Ingredients 1 (15 ounce) can sliced beets, drained with 1/2 cup liquid reserved 1 1/2 cups white sugar 3 eggs … Continue reading Amazing Chocolate Beet Cake
Tag: Vegetables
Pan Fried Brussels Sprouts
Ingredients 1 tablespoon olive oil 2 teaspoons crushed garlic 1/4 white onion, chopped 1 (16 ounce) package trimmed Brussels sprouts … Continue reading Pan Fried Brussels Sprouts
Spanish Squash
Ingredients 1 pound ground beef 1 tablespoon vegetable oil 3 medium yellow squash, sliced 1 small yellow onion, sliced 1 … Continue reading Spanish Squash
Asian Marinated Asparagus
Ingredients Ice cubes 2 pounds fresh asparagus, trimmed 1/3 cup soy sauce 1/3 cup rice vinegar 2 tablespoons vegetable oil … Continue reading Asian Marinated Asparagus
Great Grilled Smoky Vegetables with Avocado and Goat Cheese Crumbles
Ingredients 6 portobello mushroom caps 4 red bell peppers, cored and quartered 1 red onion, thickly sliced 1/2 cup olive … Continue reading Great Grilled Smoky Vegetables with Avocado and Goat Cheese Crumbles
Garlic Loves Roasted Cabbage
Ingredients 1 head cabbage, or more to taste, quartered and cored Salt and ground black pepper to taste 8 cloves … Continue reading Garlic Loves Roasted Cabbage
Glazed Peas and Potatoes with Mint
Ingredients 2 cups shelled fresh peas 3/4 pound new or red potatoes, unpeeled, cut into 1/2-inch cubes 2 tablespoons unsalted … Continue reading Glazed Peas and Potatoes with Mint