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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Bean Burrito Casserole

Bean Burrito Casserole

Ingredients 6 frozen bean and cheese burritos 1 (10.5 ounce) can condensed cream of chicken or cream of mushroom soup … Continue reading Bean Burrito Casserole

Espetadas (Portuguese Beef Shish Kabobs)

Espetadas (Portuguese Beef Shish Kabobs)

Ingredients 3/4 cup red wine 8 cloves garlic 6 bay leaves, crumbled 2 tablespoons coarse salt Freshly ground pepper to … Continue reading Espetadas (Portuguese Beef Shish Kabobs)

Nancy’s Baked Spaghetti Squash

Nancy’s Baked Spaghetti Squash

Ingredients Olive oil cooking spray 1 spaghetti squash, halved lengthwise and seeded 1 slice bacon, chopped, or more to taste … Continue reading Nancy’s Baked Spaghetti Squash

Chicken Taco Filling

Chicken Taco Filling

Ingredients 1 (1.25 ounce) package dry taco seasoning mix 1 cup chicken broth 1 pound skinless, boneless chicken breasts Directions … Continue reading Chicken Taco Filling

Mexicali Pork Chops

Mexicali Pork Chops

Ingredients 2 tablespoons butter 1 onion, thinly sliced 1 green bell pepper, chopped 1 red bell pepper, chopped 1 (14.5 … Continue reading Mexicali Pork Chops

Paella II

Paella II

Ingredients 20 mussels, cleaned and debearded 10 large shrimp 2 large squid, cleaned and sliced into rings 2 tablespoons olive … Continue reading Paella II

Chicken Shawarma

Chicken Shawarma

Ingredients 1/2 cup malt vinegar 1/4 cup plain yogurt 1 tablespoon vegetable oil Salt and pepper to taste 1 teaspoon … Continue reading Chicken Shawarma

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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