Bean Burrito Casserole
Ingredients 6 frozen bean and cheese burritos 1 (10.5 ounce) can condensed cream of chicken or cream of mushroom soup … Continue reading Bean Burrito Casserole
Ingredients 6 frozen bean and cheese burritos 1 (10.5 ounce) can condensed cream of chicken or cream of mushroom soup … Continue reading Bean Burrito Casserole
Ingredients 3/4 cup red wine 8 cloves garlic 6 bay leaves, crumbled 2 tablespoons coarse salt Freshly ground pepper to … Continue reading Espetadas (Portuguese Beef Shish Kabobs)
Ingredients Olive oil cooking spray 1 spaghetti squash, halved lengthwise and seeded 1 slice bacon, chopped, or more to taste … Continue reading Nancy’s Baked Spaghetti Squash
Ingredients 1 (1.25 ounce) package dry taco seasoning mix 1 cup chicken broth 1 pound skinless, boneless chicken breasts Directions … Continue reading Chicken Taco Filling
Ingredients 2 tablespoons butter 1 onion, thinly sliced 1 green bell pepper, chopped 1 red bell pepper, chopped 1 (14.5 … Continue reading Mexicali Pork Chops
Ingredients 20 mussels, cleaned and debearded 10 large shrimp 2 large squid, cleaned and sliced into rings 2 tablespoons olive … Continue reading Paella II
Ingredients 1/2 cup malt vinegar 1/4 cup plain yogurt 1 tablespoon vegetable oil Salt and pepper to taste 1 teaspoon … Continue reading Chicken Shawarma