Baked Potato Soup IV
Ingredients 4 large potatoes, peeled and diced 8 cups water 1 (12 fluid ounce) can evaporated milk 16 ounces heavy … Continue reading Baked Potato Soup IV
Ingredients 4 large potatoes, peeled and diced 8 cups water 1 (12 fluid ounce) can evaporated milk 16 ounces heavy … Continue reading Baked Potato Soup IV
Ingredients 1/2 pound ground beef 1/2 pound ground sausage 1/2 cup diced onion 6 cups chicken broth 2 cups cubed … Continue reading Cheeseburger Chowder with Sausage
Ingredients 1 (15 ounce) can cream style corn 1 (14.5 ounce) can low-sodium chicken broth 1 egg, beaten 1 tablespoon … Continue reading Easy Chinese Corn Soup
Ingredients 2 tablespoons butter 1 onion, chopped 1 teaspoon minced garlic 2 cups water 2 chicken bouillon cubes 2 (14 … Continue reading Pumpkin Coconut Milk Soup
Ingredients 2 cups water 1/2 jalapeno pepper, very thinly sliced 1 (3 ounce) package chicken-flavored ramen noodles 2 mushrooms, thinly … Continue reading Superfast Asian Noodle Bowl for 1
Ingredients 4 ounces bacon, cut into 1 inch pieces 8 ounces smoked sausage, sliced 12 ounces boneless, skinless chicken thighs, … Continue reading Chef John’s Quick Cassoulet
Ingredients 1 russet potato, peeled and cubed 5 slices bacon, diced 1/2 onion, chopped 1 (6 ounce) can crab meat, … Continue reading Easy Corn and Crab Chowder