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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Soups

Baked Potato Soup IV

Baked Potato Soup IV

Ingredients 4 large potatoes, peeled and diced 8 cups water 1 (12 fluid ounce) can evaporated milk 16 ounces heavy … Continue reading Baked Potato Soup IV

Cheeseburger Chowder with Sausage

Cheeseburger Chowder with Sausage

Ingredients 1/2 pound ground beef 1/2 pound ground sausage 1/2 cup diced onion 6 cups chicken broth 2 cups cubed … Continue reading Cheeseburger Chowder with Sausage

Easy Chinese Corn Soup

Easy Chinese Corn Soup

Ingredients 1 (15 ounce) can cream style corn 1 (14.5 ounce) can low-sodium chicken broth 1 egg, beaten 1 tablespoon … Continue reading Easy Chinese Corn Soup

Pumpkin Coconut Milk Soup

Pumpkin Coconut Milk Soup

Ingredients 2 tablespoons butter 1 onion, chopped 1 teaspoon minced garlic 2 cups water 2 chicken bouillon cubes 2 (14 … Continue reading Pumpkin Coconut Milk Soup

Superfast Asian Noodle Bowl for 1

Superfast Asian Noodle Bowl for 1

Ingredients 2 cups water 1/2 jalapeno pepper, very thinly sliced 1 (3 ounce) package chicken-flavored ramen noodles 2 mushrooms, thinly … Continue reading Superfast Asian Noodle Bowl for 1

Chef John’s Quick Cassoulet

Chef John’s Quick Cassoulet

Ingredients 4 ounces bacon, cut into 1 inch pieces 8 ounces smoked sausage, sliced 12 ounces boneless, skinless chicken thighs, … Continue reading Chef John’s Quick Cassoulet

Easy Corn and Crab Chowder

Easy Corn and Crab Chowder

Ingredients 1 russet potato, peeled and cubed 5 slices bacon, diced 1/2 onion, chopped 1 (6 ounce) can crab meat, … Continue reading Easy Corn and Crab Chowder

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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