Great Tater Rounds
Ingredients 4 large russet potatoes, peeled and cubed Salt to taste 1 quart oil for deep frying Directions Place potato … Continue reading Great Tater Rounds
Ingredients 4 large russet potatoes, peeled and cubed Salt to taste 1 quart oil for deep frying Directions Place potato … Continue reading Great Tater Rounds
Ingredients 1/4 cup butter 1/4 cup olive oil, or more as needed 1 (16 ounce) package frozen diced hash brown … Continue reading Chicken Hash
Ingredients 8 beef frankfurters 3 red potatoes, cubed 2 (15 ounce) cans baked beans Salt and pepper to taste 1 … Continue reading Jo’s Mountain Mush
Ingredients 6 potatoes, cut into wedges 2 tablespoons vegetable oil 2 tablespoons shredded Parmesan cheese 2 teaspoons curry powder 1 … Continue reading Curried Cottage Fries
Ingredients Dipping Sauce: 1 clove garlic, minced, or more to taste 1/2 teaspoon smoked paprika 1 pinch salt 1 cup … Continue reading Chef John’s Patatas Bravas
Ingredients 1 (16 ounce) package frozen shredded hash brown potatoes, thawed 1/4 cup butter, melted 5 eggs, lightly beaten 1 … Continue reading Shredded Potato Quiche
Ingredients 7 potatoes, scrubbed 2 cups processed cheese food (such as Velveeta), cubed 1/4 cup butter or margarine 1 1/2 … Continue reading Pittsburgh Potatoes