Fried Brussels Sprouts
Ingredients 6 slices bacon, cut into bite-size pieces 1/2 onion, diced 1 (12 ounce) package fresh Brussels sprouts, trimmed and … Continue reading Fried Brussels Sprouts
Tag: Side Dish
Chayote Squash With Red Peppers and Ginger
Ingredients 1 tablespoon butter 2 chayotes, chopped 1/2 teaspoon white sugar 4 cloves garlic, chopped 1 teaspoon red pepper flakes … Continue reading Chayote Squash With Red Peppers and Ginger
Spaghetti with a Twist
Ingredients 1 pound spaghetti 3 cloves garlic, minced 1 cube beef bouillon 1 cup water 3 dashes soy sauce salt … Continue reading Spaghetti with a Twist
Tropical Sweet Potato Fries
Ingredients 2 sweet potatoes, unpeeled 2 tablespoons olive oil, or as needed Salt and ground black pepper 1 tablespoon sea … Continue reading Tropical Sweet Potato Fries
Curry Hollandaise Sauce
Ingredients 1 cup unsalted butter 2 large egg yolks 2 tablespoons lemon juice 1 tablespoon water 1 tablespoon curry powder … Continue reading Curry Hollandaise Sauce
Roasted Beets and Sauteed Beet Greens
Ingredients 1 bunch beets with Greens 1/4 cup olive oil, divided 2 cloves garlic, minced 2 tablespoons chopped onion (optional) … Continue reading Roasted Beets and Sauteed Beet Greens
Easiest Salad Dressing
Ingredients 1/2 cup mayonnaise 3 teaspoons milk 1/4 teaspoon salt 1 pinch ground black pepper Directions Combine the mayonnaise, milk, … Continue reading Easiest Salad Dressing