Argentinean Skirt Steaks
Ingredients 1 1/2 pounds skirt steak, trimmed and cut into 2 1/2-inch wide pieces 1 teaspoon adobo seasoning, or to … Continue reading Argentinean Skirt Steaks
Tag: World Cuisine
Caramelized Onion and Jalapeno Quesadillas
Ingredients 1 tablespoon butter 1 large onion, chopped 2 jalapeno peppers, chopped 2 tablespoons vegetable oil, or as needed 4 … Continue reading Caramelized Onion and Jalapeno Quesadillas
Mom’s Carne Guisada
Ingredients 2 pounds round steak, cut into bite size pieces 1 tablespoon garlic powder 1 teaspoon ground cumin salt and … Continue reading Mom’s Carne Guisada
Manju (Japanese Sweet Bean Paste Cookies)
Ingredients 2 cups white sugar 1 cup butter, softened 4 eggs 1 teaspoon vanilla extract 5 cups all-purpose flour 2 … Continue reading Manju (Japanese Sweet Bean Paste Cookies)
Chef John’s Italian Meatballs
Ingredients 1/3 cup plain bread crumbs 1/2 cup milk 2 tablespoons olive oil 1 onion, diced 1 pound ground beef … Continue reading Chef John’s Italian Meatballs
Wiener Schnitzel
Ingredients 2 pounds veal 1 cup all-purpose flour 4 eggs 1 tablespoon vegetable oil Salt and pepper to taste 4 … Continue reading Wiener Schnitzel
Filipino Ribs
Ingredients 6 pounds pork spareribs 2 medium onions, cut into wedges 1 medium onion, finely chopped 6 tablespoons soy sauce … Continue reading Filipino Ribs