Beetroot Aloo Koora
Ingredients 4 large red beets – trimmed, peeled, and cut into cubes 3 potatoes, peeled and cut into small cubes … Continue reading Beetroot Aloo Koora
Ingredients 4 large red beets – trimmed, peeled, and cut into cubes 3 potatoes, peeled and cut into small cubes … Continue reading Beetroot Aloo Koora
Ingredients 1/4 cup vegetable oil 2 cups diced chicken meat 1 teaspoon salt 1/2 teaspoon ground black pepper 3 cups … Continue reading Cashew Chicken II
Ingredients 2 teaspoons white sugar 2 tablespoons soy sauce 1 teaspoon ground black pepper 2 cloves garlic, minced 2 stalks … Continue reading Bo Nuong Xa
Ingredients 1/2 cup all-purpose flour for coating 1 pinch salt and pepper 1 1/2 pounds bone-in chicken parts 2 tablespoons … Continue reading Poulet a la Grecque
Ingredients 1 (3 pound) boneless pork shoulder blade roast Kosher salt to taste 2 tablespoons canola oil 1 (1 ounce) … Continue reading Pressure Cooker Taco Pulled Pork
Ingredients 2 tomatoes, sliced 1/2 cup ricotta cheese 1/4 teaspoon Italian seasoning, or to taste 2 tablespoons mayonnaise 4 slices … Continue reading Ricotta and Tomato Sandwich
Ingredients 1 cup all-purpose flour, or as needed 5 pounds boneless pork shoulder, cut into cubes 3 tablespoons olive oil … Continue reading Slow Cooker Chile Verde (Green Chile)