Bonnie’s Fried Cabbage
Ingredients 5 slices bacon 2 tablespoons butter 1 head cabbage, sliced into thin strips 1 small yellow onion, diced 1 … Continue reading Bonnie’s Fried Cabbage
Ingredients 5 slices bacon 2 tablespoons butter 1 head cabbage, sliced into thin strips 1 small yellow onion, diced 1 … Continue reading Bonnie’s Fried Cabbage
Ingredients 1 (12 ounce) package bacon 1/4 cup bacon drippings 1 small head cabbage, cored and finely chopped Ground black … Continue reading Fried Irish Cabbage with Bacon
Ingredients 2 tablespoons vegetable oil 1/2 onion, minced 1/2 green bell pepper, chopped 1 pound ground beef 4 slices bacon … Continue reading Mom’s Sweet Spaghetti Sauce
Ingredients 1 cup ketchup 1/2 cup corn syrup 1/4 cup tomato and clam juice cocktail 2 tablespoons tomato sauce 1 … Continue reading Tangy Tomato Dressing
Ingredients 1/2 cup mayonnaise 2 teaspoons ketchup 2 tablespoons prepared horseradish 1/4 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon dried … Continue reading Dipping Sauce
Ingredients 3 pounds potatoes, thinly sliced 1/2 onion, thinly sliced 9 tablespoons all-purpose flour, divided 6 tablespoons butter, diced and … Continue reading Mom’s Scalloped Potatoes
Ingredients 1 (2 pound) package frozen hash brown potatoes, thawed 1 (8 ounce) package cubed processed cheese food 2 cups … Continue reading Delmonico Potatoes